Reservations: 0141 565 1035
2 courses for £11.95 / 3 courses for £13.95
Soup of the day (v)
Rosemary & garlic chicken wings with garlic mayo & salad
Grilled red pepper, feta & roast tomato tartlet with a basil pesto (v)
Salmon & crab fishcake with tartare sauce and a carrot and chilli salad
MAIN COURSES: £9
Pan roast chicken supreme, chorizo buttered new potatoes, caramelized shallots and a red wine jus
Fillet of sea bream, roast mediterranean vegtables, fennel roasted broccoli with spring onion aioli
Chestnut mushroom & spinach risotto with dressed rocket(v)
Selection of cheeses with Perthshire oatcakes
Dark chocolate brownie with strawberry, balsamic and black pepper ice cream
Sticky toffee pudding with vanilla ice cream
Please have a look at our blackboards for our freshly made soup and selection of daily specials.
Soup of the day, crusty bread, herb butter (v) £4
Baby gem Caesar salad (v) £4
Pork, chilli & fennel seed meatloaf with a tomato and jalapeno relish £4
Mackerel & anchovy pate with toasted bread and dressed rocket £4.50
Beer battered fish with hand cut chips, garlic peas, tartare sauce £9
Beer battered Halloumi with hand cut chips, garlic peas, tartare sauce £9
Pork & leek bangers with a red onion gravy £8
Butternut squash, mushroom and coconut curry with corianderand lemon rice(vg) £8
Haggis, neeps and tatties, red wine jus £9
Vegetarian haggis, neeps and tatties, mustard sauce (v) £9
Fajitas on a sizzling skillet, served with fresh salsa, sour cream, cheese, side salad:
Steak & Mushroom £11.50 | Chicken & Chorizo £10.50 | Mediterranean Vegetable (v) £9
Beef, rosemary & garlic burger, root vegetable coleslaw, served with hand cut chips and Arches pickle £8
Spiced mixed bean & mushroom burger, root vegetable coleslaw, served with hand cut chips and Arches pickle £7
Lamb & mint burger, whipped feta cheese, root vegetable coleslaw, served with hand cut chips and Arches pickle £8
Parmsean & herb crumbed chicken burger with root vegetable coleslaw, served with hand cut chips and Arches pickle £8
Add-ons for burgers:
Onion rings £1.50 | Pulled pork chilli £2 | Goat’s cheese £1 | Haggis£1 | Caramelised onions & mushrooms £1 | Smoked Cheese £1 | Bacon £1.25 | Chorizo £1.25 | Jalapenos £1
(v) vegetarian (ve) vegan
Evening menu is available from 5pm onwards
Please note that, due to the availability of seasonal produce, the menu may be subject to change.
All Arches dressings and ketchups are made on the premises by our chefs.
All meat sourced from the west coast of Scotland.
Items on this menu may contain traces of dairy and nuts – please ask waiting staff if you are intolerant to these products.
For tables of 6 and over a service charge of 10% will be added to the total bill.